Starting a Bakery in Nigeria: How Much Does It Cost? (2021)

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You’re probably reading this page because you’re thinking about working in the bakery sector and want to learn more about the baking market. At any case, you’re in the correct spot, on the right page, and, yes, with the right concept. Ideas sell in Nigeria, and with the correct knowledge, you can be confident that you will be among the top individuals in any field you choose to invest in. So, let’s get this party started.

 

It is no hidden fact that the bakery business is one of the most lucrative businesses anyone can get into in Nigeria. It is easy to see why a lot of bakeries have emerged in the country over the past 10 years. While some people have made it big time in the industry, some others still find it difficult to find and stamp their feet in the market. The demand for baked products will always be on the rise, so is the need for more bakeries. Bread, cakes, and other bakery-related foods/snacks are rated among the most in demand in the market.

cost of starting a bakery in nigeria

If you are among those that thing starting up a Bakery comes cheap, then you have either been fed with wrong information or have decided to ignore the obvious. Truth is, starting a bakery doesn’t come cheap. In fact, they are among those businesses you venture into with some basic capital.

Don’t get this wrong, you can start a mini bakery for with a low as a hundred thousand naira or even lower, but be sure it might not go beyond the name and level – mini. You will need a minimum of N500, 000 – N700, 000 and as high as N6 million, depending on the size and scale you want, to start a proper and standard bakery in Nigeria.

In this post, we will take a look at the estimated amount and the processes involved in starting a bakery in Nigeria.

Processes and Cost of Starting a Bakery in Nigeria     

It is not enough to have that idea to start a bakery business in Nigeria. A bakery business requires proper planning and setting up of right strategies, including putting the right things in place at the right time. Starting a bakery is not a very difficult thing to do, sincerely, and the processes involved redirect, straightforward and provided things are done accordingly, less stressful and fun. Bakery business is a top one and a steady goldmine that can easily make one a millionaire.

Prices of Main Bakery Equipment in Nigeria

  • Deck Oven (1 bag) == N900,000 – N1,500,000
  • Dough Mixer (1 bag) == N1,300,000 – N1,500,000
  • Dough Mixer (25kg) == N450,000 – N700,000
  • Tabletop Slicer == N250,000 – N700,000

Do you need high quality bakery equipment in Nigeria? Then we recommend Gbola Azeez Technical Services @ 26, Olusoji Street off Afariogun, Oshodi, Lagos.

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Deck Oven

Deck Oven (1 bag capacity)

dough mixer

Dough Mixer

tabletop slicer

Tabletop Slicer

rotary oven

Rotary Oven

gravity slicer

Gravity Automatic Slicer

dough divider

Dough Divider

dough moulder

Dough Moulder

Deck ovens vs. rotary ovens

Deck ovens have a single-phase capacity and a limited output capacity. A deck oven can only hold 45 loaves at a time.

A rotary oven, on the other hand, is driven by a three-phase electrical supply and features a diesel-powered ignition. A one-bag rotary oven can hold around 90 loaves at a time. The oven you choose will be determined by the size and output capacity of the bakery you intend to open.

Tabletop slicers vs. gravity slicers

A tabletop slicer slices a loaf of bread at a time, and it’s used by hot bread shops and mini bakeries. A gravity slicer is used by bigger, commercial bakeries, as it can slice as much as 20 loaves of bread per minute. While tabletop slicers work with single-phase power supplies, gravity slicers work with 3-phase power supplies.

Places you may shop include:

gbola azeez

Starting a Bakery Business: Step by Step Guide

Let us now take a look at the processes involved and the estimated price of starting a proper and standard bakery in Nigeria.

#1. Plan

This stage is free, yet it is frequently one of the most crucial stages of all. This is when the real labour begins. As simple as this seems, planning how you want your bakery to be, the size, the procedure, the methods of obtaining cash (if you don’t already have it), and choosing on the type of bakery you want may be quite difficult. It entails a lot of factors to consider, such as the location of your bakery and how you intend to operate it after it opens.

Do you want to start as an online bakery where customers can purchase online and you deliver without having a structure? Do you want to open a counter bakery where customers may buy from the counter? This is a critical step in beginning a bakery or, indeed, most other companies in Nigeria. You should also think about becoming trained. Although it is not required, given that you may not be in control of the technical aspects of the business, it is occasionally important to have a basic understanding of the operation and know how to carry it out.

#2. Develop a Business Plan

This is the part you put your plans in a written form. Like most other business, a bakery business needs a well-written business plan. We will not dwell so much on this because the first part covers most details that should be involved in the business plan.

#3. Get Registered

You need to be registered with the national bakery association to be an official member of the association and register your bakery. Since you will also be dealing with what people will eat, you need to be registered with NAFDAC to avoid being disturbed by the federal government.

#4. Get Started

This is where the work begins. Since this is the part you start spending money, we will start the estimation from here. To make this process easier, we have estimated the necessary steps to take to set up your bakery.

#5. Secure a Good Location

If you have opted against online bakery, you need to choose a location that is close to the target market. Location wont e a real barrier provided you have a stable means of transporting your baked products to the target market. It is difficult to estimate an amount for location. Prices depend on the area and `other major factors. Location rent is relative.

#6. Hire Workers

Even if you will be involved in operations, you will still need workers. Depending on how big the bakery is, you will need a minimum of 5 to 10 workers. You should just go for random workers because you want to cut cost, for a start, go for experienced workers in that area of operation for maximum efficiency.

#7. Get the Equipment You Need

Bakery requires some core equipment that are necessary for the operation. Here are some of the equipment needed in a Bakery.

  • Huge Ovens (Minimum of 2, depending on the size and scale of the bakery)
  • Big Tables (Minimum of 3)
  • Mixing Machine
  • Moulding Machine
  • Production Pans
  • Disposable Hand Gloves (For workers)
  • Bread Cutter/Slicer
  • Worker’s Uniform (Optional)
  • Carry Pan
  • Generator

The current prices of some of this equipment have been listed above.

Overall Estimate

It is tough to predict how much money you will spend while establishing a bakery. This will be determined by your own goals as well as the sort and size of bakery you desire. This post covers the most important things you’ll need and the actions you’ll need to follow when beginning a bakery. Based on previous experience and testimony, you would require at least N700,000 to establish a bakery business. Depending on the size of the firm, an average of N1,000, 000 – N5,000,000 is required.


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